Garlic Citrus Butter for Corn on the Cob
A burst of sunny citrus and garlic to complement summer corn!
- Yield: Butter for 8 ears 1x
Ingredients
Units
Scale
- 1/2 cup (1 stick) light butter with oil or whipped butter
- 2 tsp each finely grated lemon, zest, lime zest and orange zest
- 2 cloves garlic
- 8 ears corn, cooked
Instructions
- Combine butter, citrus zest and chopped garlic.
- Grill corn about 8 minutes.
- Serve and enjoy!
Notes
Charlene @ A Pinch of Joy