Name: Spicy Pumpkin Bread
Ingredients: 4 eggs; 1 3/4 cups sugar; 1 cup oil; 1 15 ounce can of pumpkin puree; 2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 teaspoon nutmeg; 1 teaspoon cinnamon; ½ teaspoon allspice; ½ teaspoon ground cloves; 1 cup nuts such as walnuts or pecans – optional; 1 cup golden raisins – optional

Spicy Pumpkin Bread

Print Recipe

A light bread with a deep and gently spicy flavor.

Yield: 2 loaves OR 24 slices 1x

Ingredients

Units Scale

4 eggs
1 3/4 cups sugar
1 cup oil
1 15 ounce can of pumpkin puree
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon allspice
1/2 teaspoon ground cloves
1 cup nuts such as walnuts or pecans – optional
1 cup golden raisins – optional

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Instructions

Beat together eggs, sugar, oil and pumpkin until light and fluffy.
Add dry ingredients and mix thoroughly.
Spread batter in two 5×8 loaf pans
Bake at 350 for 45-60 minutes, until toothpick inserted into middle comes out clean.
Remove from oven and let bread set in pan for 10 minutes on rack before removing to cool.

Nutrition

Serving Size: 1 slice

Find it online: https://www.apinchofjoy.com/blog/2014/09/24/spicy-pumpkin-bread/