White Chocolate Nut Crunch
A little bit sweet, a little bit salty, a little crunchy and a whole lot yummy. Make for yourself or to give as a gift!
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 10 servings 1x
- Category: Snack
- Cuisine: American
Ingredients
Units
Scale
- 1 cup of nuts cocktail peanuts
- 1 cup almonds
- 1 cup cashews
- 1/2 cup of sunflower seeds
- 1/2 cup of coconut flakes
- 1/2 cup of dried cranberries, reduced sugar
- 1 cup of white chocolate chips
- 1/2 cup seasonal M&Ms
Instructions
- Mix together nuts, seeds, coconut flakes, dried cranberries and seasonal candies.
- Spread on a baking sheet covered with wax paper.
- Melt white chocolate chips in the microwave, cooking 30 seconds at a time and stirring for about 1 1/2 minutes all together.
- Drizzle over mixture and stir gently to coat.
- Cool until chocolate is firm. Break apart and serve.
- Store in air tight container.
Nutrition
- Serving Size: 1/4 cup
- Calories: 389
- Carbohydrates: 32 grams
- Protein: 12 grams