Orange Glazed Pork Chops
Prep time
Cook time
Total time
A simple brown sugar orange glaze makes pork chops a delightful and elegant treat -- perfect for family or guests.
Recipe type: Main Dish - Meat
Serves: 6 servings
  • 6 pork chops, medium cut
  • 2 tablespoons orange juice
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • ½ teaspoon ground mustard
  • ½ teaspoon sage
  • ½ cup brown sugar
  • 2 tablespoons butter melted
  1. Place chops in 9x13 baking pan so they do not overlap.
  2. Mix the remaining ingredients except butter and spread over chops.
  3. Bake at 350 for about 45 minutes, basting occasionally.
  4. Turn chops, drizzle melted butter over them and continue baking for 15 minutes or until done.
Recipe by A Pinch of Joy at