Creamy Parmesan Baked Turkey Tenderloins
Prep time
Cook time
Total time
Creamy parmesan sauce with a kick blankets turkey tenderloins to make a quick and healthy baked dinner.
Author: A Pinch of Joy by Charlene Vance
Recipe type: Main Dish
Serves: 8 servings
Ingredients
- 1 package turkey tenderloins (approx. 20 oz)
Sauce
- ½ cup mayonnaise
- ⅔ cup parmesan cheese, shredded
- ½ teaspoon seasoned salt (such as Lowry’s)
- ¾ teaspoon garlic powder
- ¼ teaspoon ground black pepper
- ¼ teaspoon paprika
Instructions
- Preheat oven to 375.
- In small mixing bowl place mayonnaise, parmesan cheese, seasoned salt, garlic powder, pepper and paprika. Stir to combine.
- Spray an 8x8 baking dish with cooking spray or brush with olive oil. Place turkey tenderloins in baking dish.
- Spread a thin layer of the mayonnaise mixture on top and sides of each tenderloin
- Bake for 40 to 45 minutes, or until internal temperature reaches 165 on a meat thermometer in the thickest part of the tenderloin.
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2018/05/creamy-parmesan-baked-turkey-tenderloins/