White Chocolate Nut Crunch
Prep time
Total time
A little bit sweet, a little bit salty, a little crunchy and a whole lot yummy. Make for yourself or to give as a gift!
Recipe type: Snack
Cuisine: American
Serves: 10 servings
  • 1 cup of nuts cocktail peanuts
  • 1 cup almonds
  • 1 cup cashews
  • ½ cup of sunflower seeds
  • ½ cup of coconut flakes
  • ½ cup of dried cranberries, reduced sugar
  • 1 cup of white chocolate chips
  • ½ cup seasonal M&Ms
  1. Mix together nuts, seeds, coconut flakes, dried cranberries and seasonal candies.
  2. Spread on a baking sheet covered with wax paper.
  3. Melt white chocolate chips in the microwave, cooking 30 seconds at a time and stirring for about 1½ minutes all together.
  4. Drizzle over mixture and stir gently to coat.
  5. Cool until chocolate is firm. Break apart and serve.
  6. Store in air tight container.
Nutrition Information
Serving size: ¼ cup Calories: 389 Carbohydrates: 32 grams Protein: 12 grams
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2018/12/white-chocolate-nut-crunch/