White Chocolate Nut Crunch
Author: A Pinch of Joy by Charlene Vance
Recipe type: Snack
Cuisine: American
Serves: 10 servings
- 1 cup of nuts cocktail peanuts
- 1 cup almonds
- 1 cup cashews
- ½ cup of sunflower seeds
- ½ cup of coconut flakes
- ½ cup of dried cranberries, reduced sugar
- 1 cup of white chocolate chips
- ½ cup seasonal M&Ms
- Mix together nuts, seeds, coconut flakes, dried cranberries and seasonal candies.
- Spread on a baking sheet covered with wax paper.
- Melt white chocolate chips in the microwave, cooking 30 seconds at a time and stirring for about 1½ minutes all together.
- Drizzle over mixture and stir gently to coat.
- Cool until chocolate is firm. Break apart and serve.
- Store in air tight container.
Serving size: ¼ cup Calories: 389 Carbohydrates: 32 grams Protein: 12 grams
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2018/12/white-chocolate-nut-crunch/
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