Tuna Melt -- Air Fryer
Author: A Pinch of Joy by Charlene Vance
Serves: 4 servings
- 2 cans chunk white tuna, drained
- ¾ cup packaged coleslaw mix
- 3 green onions sliced
- 3 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- ½ teaspoon dried dill (optional)
- 4 English muffins, split in half
- ½ cup shredded cheese
- Preheat air fryer to 370.
- While air fryer is preheating, combine tuna, coleslaw mix and green onion in medium bowl.
- Mix mayonnaise and mustard in small bowl. Include dill if desired. Stir mixture into bowl with tuna mixture.
- Halve muffins and spread with about 2 tablespoons of tuna mixture.
- When air fryer is preheated, place four muffin halves in air fryer basket and cook until heated through, about 3-4 minutes.
- Sprinkle with cheese, about 1 tablespoon, and return to air fryer for 1-2 minutes until cheese melts.
- Remove heated melts to platter. Repeat the cooking process, steps 5 and 6.
Serving size: 2 muffin halves Calories: 385 Carbohydrates: 28 g Protein: 29 g
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2019/06/tuna-melt-air-fryer/
3.5.3217