Cinna Mini Rolls – Air Fryer
Prep time
Cook time
Total time
A package of crescent roll dough plus 5 other ingredients from the shelf, an air fryer and 15 minutes -- pure yummy!
Recipe type: Bread
Serves: 24
  • 2 Tbsp light brown sugar, packed
  • ½ tsp cinnamon
  • 1 tbsp butter, melted
  • 1 package crescent roll dough
  • ⅓ cup powdered sugar
  • 1 – 1 ½ tbsp. milk
  1. Preheat air fryer to 370 degrees. Line basket with parchment paper cut to fit.
  2. Unroll dough and separate the long way into two 12 x 4 inch wide rectangles. Press perforations to seal.
  3. Brush melted butter evenly over the crescent roll dough. Sprinkle evenly with brown sugar cinnamon mixture.
  4. On the long side of the dough, roll tightly toward the opposite long side.
  5. With sharp knife, cut into 12 pieces about 1 inch each. Place in parchment lined basket.
  6. Cook 6 to 7 minutes until golden brown. While baking, repeat steps 2-5 to prepare the second half of the crescent roll dough.
  7. Remove each batch from the air fryer when done and let cool about 10 minutes.
  8. In small bowl, combine 1 tablespoon of milk with powdered sugar. Add additional milk a bit at a time until desired consistency is reached. Drizzle glaze over buns.
Nutrition Information
Serving size: 1 roll Calories: 19 Carbohydrates: 8 grams Protein: 0
Recipe by A Pinch of Joy at