Grilled Ham and Cheese Sandwich with apple
Author: Charlene - A Pinch of Joy
Recipe type: Sandwich
Cuisine: American
Serves: 2 servings
- 4 slices sourdough bread, sliced
- 2-3 slices ham
- 2-4 slices cheese such as cheddar, Colby, Colby Jack
- 1 apple, unpeeled, sliced thin
- Softened butter or margarine
- Wash and thinly slice one apple. Set aside.
- Place large skillet on medium heat.
- Butter one slice of bread and place buttered side down in skillet. Repeat with another slice of bread.
- Place a slice of ham on each piece of bread. Use additional slice or part of slice to cover bread.
- Lay apple slices across each sandwich, on top of ham, covering it well.
- Top each sandwich with cheese slices so that each sandwich is fully covered.
- Butter the remaining two pieces of bread, placing one atop each sandwich with butter side up.
- Adjust heat, as needed to ensure even browning. When bottom bread is golden brown, carefully turn sandwich.
- Sandwich is done when the second side is golden brown and cheese is melted.
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2012/05/grilled-ham-and-cheese-sandwich-with-apple/
3.5.3217