Crockpot Calico Beans
Prep time
Cook time
Total time
A hearty main dish perfect for a summer picnic or an autumn tailgating party! A filling side dish for a hearty meal.
Recipe type: Main Dish / Side Dish
Cuisine: American
Serves: 12 servings
  • 2 cans baked beans, 28 oz each
  • 1 16 ounce can red kidney beans, drained (dark or light)
  • 1 16 ounce can lima beans, drained (or Great Northern beans, drained)
  • 1 pound lean ground beef, browned and drained
  • 8 slices bacon, crisped and cut into pieces
  • ¼ cup catsup
  • ¼ c Barbecue sauce
  • 1 medium onion, diced
  • ¼ cup brown sugar
  • ¼ cup white sugar
  • 1 tsp chili powder, optional
  • 1 tbsp. mustard, optional
  1. Spray crockpot
  2. Brown and drain ground beef and bacon.
  3. While they are cooking, put all other ingredients into crockpot, turned on low.
  4. Add cooked meats and stir gently until blended.
  5. Cook on low for about 3 hours and up to 6 hours.
  6. OR can also bake at 350 in 9x13 pan, uncovered for 1 hour
Charlene @ A Pinch of Joy
Nutrition Information
Serving size: 10 ounce Calories: 379 Carbohydrates: 45 g Protein: 21 g
Recipe by A Pinch of Joy at