Peach Cobbler Overnight Oats
 
Prep time
Total time
 
Quick and easy, a nutritional powerhouse for breakfast.
Author:
Recipe type: Breakfast
Cuisine: American
Serves: 8 servings
Ingredients
  • 12 ounces Greek yogurt
  • 1⅓ cups old fashioned oats
  • 1⅓ cups milk
  • 1 teaspoon vanilla
  • ½ teaspoon salt
  • 1 tablespoon chia seeds
  • 1 teaspoon ground cinnamon
  • 1 (15 ounce) can sliced peaches, drained and diced
  • Fresh blueberries, walnuts, other toppings of choice, optional
Instructions
  1. In a medium bowl stir together yogurt, oats, milk, vanilla, salt, seeds, peaches and cinnamon.
  2. Transfer into one quart jar or into eight covered half cup containers.
  3. Cover and chill overnight. Will keep in refrigerator about four days.
  4. Add toppings before serving, if desired.
Notes
Nutritional values are estimates and will vary with type of yogurt and milk used. Additional toppings are not included.
Nutrition Information
Serving size: ½ cup Calories: 124, Carbohydrates: 21 grams, Protein: 9 grams,
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2020/07/peach-cobbler-overnight-oats/