Pecan Snowball Cookies
Prep time
Cook time
Total time
Author: A Pinch of Joy by Charlene Vance
Serves: 36
Ingredients
- 1 cup butter, softened
- 1 tsp vanilla
- ½ cup powdered sugar
- 2¼ cup flour
- ¼ tsp salt
- 1 cup chopped pecans
- ⅓ cup powdered sugar for dusting, as needed
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together butter, vanilla, and ½ cup of the powdered sugar. Stir in flour, pecans, and salt. Mix till well combined.
- Scoop dough with tablespoon, roll into ball, and place on ungreased cookie sheet.
- Bake at 350 for 14-15 minutes. Do not let them brown.
- Roll hot cookies in powdered sugar. Once they have cooled, roll them once more in sugar.
Notes
Nutritional values are estimates and may vary.
Nutrition Information
Serving size: 1 cookies Calories: 90, Carbohydrates: 9 grams, Protein: 1 grams,
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2020/12/pecan-snowball-cookies/