Grasshopper Guts - Halloween Treat
Serves: 30 pieces
  • 3 cups chow mein noodles
  • 1 cup peanuts (OR coarsely chopped almonds or mini M&Ms
  • 1 cup butterscotch chips
  1. Measure chow mein noodles and peanuts into large mixing bowl.
  2. Lay waxed paper or parchment paper on flat surface in preparation for spooning out hot candy.
  3. Melt butterscotch chips in microwave at 50% power in thirty second bursts, until melted. (Shape will not change until stirred, so stir after every thirty second burst until mixture is thick liquid).
  4. Pour melted butterscotch chips over noodles and peanuts.
  5. Stir quickly until noodles are well coated.
  6. Drop by teaspoon full onto paper and cool.
Recipe by A Pinch of Joy at