Hot Fudge Sundae Saucy Cake
Prep time
Cook time
Total time
Hot Fudge Lava Cake takes about 10 minutes to mix. Bake in the oven while eating and you will have a hot, fudgy, delicious dessert ready to serve!
Recipe type: Dessert Cake
Cuisine: American
Serves: 9 servings
Mix together in 9 x 9 square pan, greased
  • 1 cup flour
  • ¾ cup white sugar OR Splenda for Baking
  • 3 Tablespoons of cocoa
  • 2 teaspoons baking powder
  • ½ teaspoon salt
Mix together in measuring cup, then pour over dry ingredients and mix well.
  • ½ cup milk
  • 2 Tablespoons canola oil
  • 1 teaspoon vanilla
Mix together and shake evenly over the cake
  • 1 cup brown sugar (packed)
  • ¼ cup cocoa
Pour evenly over the entire cake and topping. DO NOT MIX!
  • 1 ¾ cup hot water
  1. Preheat oven to 350 degrees, while following directions above
  2. Bake 40 minutes
  3. Let cool 15 minutes
  4. Cut into squares and invert each on to plate.
  5. Serve with ice cream topped with the sauce scooped from the bottom of the pan.
  6. Nine servings.
Nutrition Information
Serving size: 3 ounce Calories: 227 Carbohydrates: 40 g Protein: 3 g
Recipe by A Pinch of Joy at