Dressed with a perfectly balanced sweet sour dressing, this broccoli salad is a wonderful blend of flavor and texture. Sunflower seeds, dried fruit and a bit of onion add to the symphony.
Serves: 4 servings
Ingredients
2 cups fresh broccoli, approx 1 medium head
3 bacon strips, cooked and crumbled
1 green onion, thinly sliced
3 Tablespoons golden raisins or craisins
1 Tablespoon salted sunflower seeds
Dressing
⅓ c olive oil mayonnaise
4 teaspoons sugar
2 teaspoons white vinegar
Instructions
Break florets apart and/ or slice broccoli into small pieces
In a bowl, combine the broccoli, bacon, onion, raisins and sunflower kernels.
In a small bowl, combine the dressing ingredients; stir until smooth.
Pour over broccoli mixture and toss gently.
Cover and refrigerate for at least 2 hours before serving, stirring occasionally.
Notes
Charlene @ A Pinch of Joy
Recipe by A Pinch of Joy at https://www.apinchofjoy.com/2011/11/sunny-broccoli-salad/