Fruitcake Cookies studded with candied citrus rinds, maraschino cherries, nuts and a symphony of spices -- truly stellar!! I love fruitcake. I confess I feel lonely in this obsession sometimes – especially with the jokes-- but there must be other fruitcake lovers somewhere. (Aren’t there? Please??!) True, there are good recipes and bad recipes and some commercial fruitcakes are not worthy of the name. Still I’ll gladly sample and discard the bad in order to find and savor the good fruitcake! This is the good -- and in just the right portion! Fruitcake cookies go together quickly in the order given. Mix the spices with part of the flour and they will be evenly distributed in the cookie, with no hot spots of nutmeg or cinnamon. Mixing the fruitcake bits of candied citrus peel and ... [Read More]
Eat Healthy, Do it Yourself, Live Well, Have Fun.
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