Apple Dumplings are one of my very favorite desserts. Absolutely adore them!!! And who wouldn't? Great apple taste and texture wrapped in flaky crust and baked in a cinnamon butter sauce. Serve warm. Add a scoop of vanilla ice cream to take the dessert to celestial levels. Let cool and serve with an extra spoonful of syrup from the pan for cinnamon zing. Refrigerate and have for breakfast. Except there won't be any left overnight unless you hide it in a Velveeta box -- cooled and wrapped well. :-) Not that I would ever use that trick. Apple dumplings are not a quick fix. But they are SO worth the bit of time and effort!!! Especially for a special treat for a holiday. Or a special someone. Or a family in need of a WOW! They are, however, straightforward and easy to ... [Read More]
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