Name: Chicken Cheese Ball
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 chicken breasts, cooked; 2 8 oz packages of cream cheese, softened; 6 green onions, sliced thin; 1/2 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon pepper or to taste; 1 teaspoon garlic herb no salt mix like McCormick Perfect Pinch

Chicken Cheese Ball

Cheeseball with cream cheese and chicken

Print Recipe

Make Chicken Cheeseball ahead to let the flavors meld for a delightful and healthy spread for the appetizer table.

Author: Charlene - A Pinch of Joy
Prep Time: 10 mins
Total Time: 10 mins
Category: Appetizer
Cuisine: American

Ingredients

Scale

2 chicken breasts, cooked
2 8 oz packages of cream cheese, softened
6 green onions, sliced thin
1/2 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper or to taste
1 teaspoon garlic herb no salt mix like McCormick Perfect Pinch

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Instructions

Cook chicken, saving broth for another use. Cool, then shred and chop into very small pieces.
Put chicken in mixing bowl and add remaining ingredients.
Mix well, using a heavy mixer. Add additional seasoning to your taste, if needed.
Refrigerate for several hours, overnight is best.
Shape into ball before placing on serving platter. Can also use as spread or filling for canape.
Makes one large cheese ball, about 4 inches in diameter.

Find it online: https://www.apinchofjoy.com/blog/2011/12/22/chicken-cheeseball/