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A Pinch of Joy

Eat Healthy, Do it Yourself, Live Well, Have Fun.

BLT Ranch Burger

  BLT Ranch Burger A Pinch of Joy

First time I made Ranch Burgers, I used ranch dressing out of the bottle. They were moist – just like I thought they would be.  That was a good thing.  But they were so moist they came apart and slid down into the barbecue flames.  Not a good thing.  And they were so soft that it was impossible to slide a spatula under them to lift anything off the grill.  Really not a good thing!  Good idea — bad execution!!   This recipe using dry ranch dressing mix gives the taste and tenderness without the falling apart mess.  Save the bottled ranch dressing to replace or supplement your ketchup allotment.  Works much better! 

Adding the BLT takes a good sandwich up a notch.  Or maybe it’s the other way around – adding a burger to your BLT takes a good sandwich up a notch!  Either way marrying two good sandwiches will be a tasty thing. 

BLT Ranch Burger
 
Print
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 
BLT marries ranch burger -- delicious!!
Author: Charlene - A Pinch of Joy
Recipe type: Meat /ground beef
Cuisine: American
Serves: 6 burgers
Ingredients
  • 1 ½ pounds ground beef
  • ¼ cup finely minced onions
  • 1 teaspoon of minced garlic
  • 1 package ranch dressing dry mix
  • ¼ teaspoon pepper
Go withs
  • 6 hamburger buns
  • ½ pound of bacon
  • 6 medium lettuce leaves
  • 1 large tomato, cut in six slices
  • Ranch dressing
Instructions
  1. Mix first five ingredients together thoroughly.
  2. Form into six equal patties.
  3. Grill.
  4. While burgers are grilling, crisp bacon in pan on burner or in microwave.
  5. Slice tomato and select lettuce leaves. Place on bottom bun.
  6. When burgers are done grilling, add to sandwich bottom, lettuce and tomato.
  7. Divide bacon slices among the six sandwiches.
  8. Add ranch dressing and top bun.
Notes
Charlene @ A Pinch of Joy
Wordpress Recipe Plugin by EasyRecipe
3.5.3217

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Filed Under: Beef, Meats

Reader Interactions

Comments

  1. Miz Helen says

    at 5:00 pm

    Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you have had a great weekend and have a fabulous week.
    Come Back Soon!
    Miz Helen
    Miz Helen recently posted…Garden To Table RoundupMy Profile

  2. Lea Ann (Cooking On The Ranch) says

    at 10:58 am

    I love finding new burger recipes and what could be better than a BLT with ranch dressing. I’m pinning this one to my Burger Board. Nice to find you from todays Linky party.

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Welcome! I’m Charlene. I love to share quick and easy recipes, whatever I’ve learned in our last DIY project – anything that helps make life easier, better and more fun!! I hope you will find inspiration and add a pinch of joy to your day!

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