Peanut Butter Oatmeal Coconut Chocolate Chip Bars

Peanut Butter Oatmeal Coconut Chocolate Chip Bars. With a long name like that, you should know what to expect. All those yum flavors are contained in one little square of not too sweet goodness! What you don’t expect is the chewiness, the subtle texture, the hint of peanut butter. Top that off with the melty chocolate chips —- mmmmm!

Peanut Butter Oatmeal Coconut Chocolate Chip Bars

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• Author: A Pinch of Joy by Charlene Vance
• Prep Time: 10 mins
• Cook Time: 25 mins
• Total Time: 35 mins
• Yield: 12 servings 1x
• Category: Dessert

Ingredients

Units USM Scale 1x2x3x

• 1 1/2 cups oatmeal
• 2/3 cup flaked coconut
• 1 1/2 cups flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup butter, softened
• 1/3 cup creamy peanut butter
• 1/2 cup sugar
• 3/4 cups brown sugar
• 2 eggs
• 1 1/2 cups semi sweet chocolate chips

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Instructions

1. Preheat oven to 350 degrees.
2. Line 9×13 inch pan with aluminum foil for easy clean up. Spray with cooking spray.
3. Beat together butter and peanut butter until well mixed.
4. Add sugars and beat well until light and fluffy, about 3 minutes.
5. Add eggs, one at a time, beating until each one is well incorporated.
6. Add flour, baking powder and salt and stir until mixed. Add oatmeal and coconut and mix well.
7. Stir in chocolate chips.
8. Pat dough into prepared baking pan.
9. Bake for 25 minutes until golden. Do not overbake.
10. Let cool in pan for 10-15 minutes, then lift from pan to cooling rack, using the aluminum foil for handles.
11. Store in airtight container.

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