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A Pinch of Joy

Eat Healthy, Do it Yourself, Live Well, Have Fun.

Casserole Main Dish

Bacon Ranch Chicken Pasta Bake

Bacon Ranch Chicken Pasta casserole -- A Pinch of Joy

Bacon Ranch Chicken Pasta Bake --Soooo good you’ll want seconds – and thirds!  Everything goes together fairly quickly.  While you are preparing the pasta, you can also cook the bacon and then the chicken. I prefer to use thinner chicken breast cuts because they cook quickly and can be more easily cut into uniform pieces. Cut the bacon before browning, either with a knife on a cutting board or with a pair of kitchen shears. I always burn my fingers trying to cut bacon after it is browned! Roux is melted butter (or other fat) and flour mixed together. When the flour has been incorporated into the fat, cook just long enough for the mixture to turn slightly golden before adding the liquid. Cooking too long or over too high a heat will make the sauce lumpy. Better to prevent lumps than try to ... [Read More]

Filed Under: Main Dishes

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Welcome! I’m Charlene. I love to share quick and easy recipes, whatever I’ve learned in our last DIY project – anything that helps make life easier, better and more fun!! I hope you will find inspiration and add a pinch of joy to your day!

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