Peppermint bark is a seasonal favorite everyone loves! This super easy recipe assembles quickly and looks spectacular with little effort. The secret to outstanding peppermint bark is in the quality of chocolate. You can pick and choose – if your crowd is mainly teens who eat quickly and move on, use the easiest available chocolate […]
chocolate
Double Chocolate Toasted Almond Clusters
Double Chocolate Toasted Almond Clusters are so very easy to make and yet look super elegant and gift worthy! Toasting the almonds takes a little extra time and effort, but so worth it for the extra flavor and crunch. Toast them ahead of time, if you want, while baking dinner one night or another batch […]
Chocolate Covered Peanut Butter Balls
Chocolate Covered Peanut Butter Balls — a yummy takeoff on a certain peanut butter filled chocolate cup. They are easy to make with only five ingredients and go together very quickly. Plan for time – and space in the freezer – so they set up firmly before dipping in melted chocolate. You can use melted […]
Chocolate and Cream No Bake Cookies
Chocolate and Cream Cookies are a fun addition to a cookie tray. If you are talking and laughing as I usually am when faced with a cookie tray – we’re talking choices of cookies and chocolate here!! – you could do a double take. Not meat, just a fun soft cookie!! Would you eat it […]
Buttery Brownie Bark
For a brownie lover, brownie bark seemed a no brainer. Who wouldn’t go for that rich chocolate brownie taste in a different form? Especially with toffee on one pan full and slivered almonds on the other. Turns out Bytes was not a fan. He had his mouth set for the rich chocolate flavor, but also […]
Brownie Baked Oatmeal
Brownie Baked Oatmeal is wonderful for a special breakfast. Soo decadent and delightful with 8 grams of protein and, with milk, 32 carbs per serving. When Valentine’s Day falls in the middle of the week, it is sometimes hard to find time to celebrate. Make this the day before and refrigerate before baking 20 minutes […]