These pork chops are wicked good! My sister in law, Deb, is from New England and was the first person I ever heard say something was wicked good. We tease about her accent – being from the Midwest and all, WE speak with the correct accent. When Wheels and I visited, Deb told us that […]
recipe
Chai Tea Latte Mix
Chai Tea is just one thing I have learned about from my Secret Sisters. They’ve written beautiful notes, shared their talents in different ways and introduced me to all sorts of new indulgences. One secret sister was a tea drinker who gifted me wonderful chai tea. Mmmmmm — a cup of delight! And of course, […]
Fruity Cranberry Relish
Mom’s Cranberry Relish with apples, oranges and nuts is different from most relish recipes. I think it was actually my grandmother’s recipe, but that’s not noted anywhere. It’s mostly fresh fruit and nuts so not a lot of sweetener needed. A little bit tangy and a whole lot refreshing. The bit of sugar used […]
Sunny Broccoli Salad
This great recipe for Broccoli Bacon Salad comes from a wonderful cook in Missouri. I led a group of volunteers, 10 adults and 21 teens, to Ste. Genevieve, Missouri where we did repair following a flood. The days were long, hot and sweaty, and everyone worked hard. Millie had a fantastic meal waiting for us […]
Apple Pie Rustica
Tart – galette – one crust pie – folded pie. This dish has an identity crisis. Tart is an English term for pastry with fruit, often one serving size, while galette is a French crusty cake with sweet or savory topping. So what to call this delectable dish? Besides a superb ending for a meal? […]
Low Sugar Strawberry Freezer Jam
Making strawberry jam was not on my agenda this morning. But Wheels called from the General Store to say he found a dozen containers of strawberries that had just been moved to the sale shelf because they were going to “expire” tomorrow. Should he bring them home with the plumbing supplies he was purchasing? Well, […]