Skillet Lasagna Is a loose rendition of the standard baked version. They both have all the elements of meat, cheese, tomato sauce and pasta in common. Baked lasagna has big ruffly noodles layered with sauce, meat, then cheese and repeat. Skillet lasagna stirs meat, sauce and noodles in the pan, then tops with cheese when […]
Busy Monday 432
Featured from last week: Mom the Lunch Lady — Beginners Guide to Meal Planning Cindy’s Online Recipe Box – Glazed Lemon Zucchini Bread Hello Sewing – DIY Reusable Sandwich Snack Bags Must Have Mom – Everything But the Bagel Cheese Ball Simple Joys – Mermaid Birthday Party Cook Clean then Repeat […]
Busy Monday 431
Another busy week Featured from last week: Thrift Diving – Save an Ugly Dresser Marilyn’s Treats – Double Crust Bluebarb Pie Amy Senter – Remote Learning Classroom Flour on My Face – Instant Pot Chicken Barley Soup Ann’s Entitled Life – How to Color Butter cream Frosting Chas Crazy Creation – How […]
Baked Tacos — Chicken or Beef!
Baked Tacos are so easy, so quick and so delicious, it almost seems like cheating to have them on the menu. Use precooked shredded or chunked chicken. Or prebrowned ground beef. I nearly always have 2 cup bags (1 pound) of both in my freezer because that saves so much time on a busy day. […]
Busy Monday 430
It’s been five years ago this week that we moved from Ohio to the Great Plains. We spent two years remodeling and renewing the 1970s house in Ohio. And now we have repainted, redone and refurbished this 2008 house. All except the kitchen — and that’s coming!! A lot of changes that, for the most […]
Toffee Butter Brickle Ice Cream
Toffee Butter Brickle Ice Cream – a perfect way to celebrate almost anything. This year it was the star of the ice cream spread on Independence Day. Every July 4, sister Bee and family host a Big Bash. Family, friends, neighbors start trooping up the drive in early evening laden with food and drinks. Pete […]