A Pinch of Joy

Eat Healthy, Do it Yourself, Live Well, Have Fun.

Busy Monday 434

We celebrated Wheels birthday this week with a family zoom, a socially distanced and masked short trip to a Museum of Old Cars, and the traditional birthday peach pie (from a box because the fresh peaches sold out in a nanosecond.)  Doing traditional things in a new way!!  Thanks for stopping by to share your awesome posts this week!!

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Featured from last week: Penny’s Vintage Home – How to Decorate with Corrugated Metal   Chasing My Life – Apple Glazed Pork Roast Gravy  Blue Sky at Home – 5 Best Fall Tablescapes It’s My Sustainable Life – How to Store Carrots for Fresh Eating All Winter    Flour on My Face – Crockpot Creamy Chicken Alfredo  Tortillini  Hello Sewing – DIY Japanese Knot Bag   She Saved – Copycat Wendy’s Chili  Condo Blues – The Most Important Thing You are NOT Doing When Trying to Live Sustainably   Walking on Sunshine – Pumpkin Cream Cheese Crescents  Simply Beautiful by Angela – DIY Chunky Corbels   Cook Clean Then Repeat – Tortellini Pasta Salad  Marilyn’s Treats – Strawberry Cream Cheese Bread    Jessi Fearon – Ultimate List of Stay At Home Resources  Grab a Featured button by clicking on the gray button. You won’t see the code, but the button will show a green line, indicating that the code will appear when you click “paste” on your blog’s text.[pw-clippy caption=”Featured”]apinchofjoy.com[/pw-clippy]

Add a Busy Monday Button OR a text link somewhere on your blog. Click “copy” for the button code. You won’t actually see the code until you click “paste” on your blog.[pw-clippy caption=”Copy”]apinchofjoy.com[/pw-clippy]  Link only posts you created yourself. Please no link parties, sales pages, giveaways. Visit others and give the gift of a comment. It’s a party! By linking, you agree photos are your own and posts may be shared on social media with attribution to you. All features are pinned to the Busy Monday Feature Board or the Busy Monday Recipes Board.

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  2. Thank you for hosting! This is what I featured the week of 9-7 to 9-11 on my blog. On Tuesday was Broasted Chicken. Wednesday was American Goulash. Thursday was Peanut Butter and Jelly Cheesecake. And winding up this week was 30 Minute Flaky Chicken Pot Pie. Enjoy!
    Marilyn recently posted…Beef Chuck Roast with Vegetables and HerbsMy Profile

  3. Thank you for hosting & for the feature of how to save fresh carrots. Just an FYI, the link to my post is not linked to my post but to my picture 🙂 Have a great week!

  4. Another GREAT party – THANK YOU for hosting and continuing to keep some normalcy for us during these trying times. Thank you also for featuring my apple glazed pork roast & gravy. I’m always finding inspiring ideas and recipes. I’m bringing some CREAMY RUSTIC TOMATO SOUP with GRILLED CHEESE ROLL UP DIPPERS, HOISIN GLAZED PORK CHOPS & PINEAPPLE SALSA AND SLOW COOKED SWEDISH MEATBALLS. I hope you have a GREAT week.