The neighbor across the street brought over a bag of mini pumpkins he had grown. Now I have little clusters of them all around the house. On the dining room table, the front hall table, the tray on the kitchen counter. So much fun and the house is fall ready!! Inspired me to find the outdoor fall decorations in the untamed basement. That’s next on the list today — a day of beautiful weather. Marking the seasons keeps us connected to nature, I say! Thank you for bringing your awesome posts to share!
Featured from last week: The Kitchen is my Playground – How To Make Homemade Candy Corn Cindy’s OnLine Recipe Box – Worms and Dirt Halloween Brownies Scratchmade Food – Small Batch Coleslaw HoneyBears and SydneyBeans – Fall Baking Walking on Sunshine – Fudgy Pecan Pie Brownies Within A World of My Own – Kindness Is Not a Personality Type Lou Lou Girls – Caramel Apple Cinnamon Rolls Strawberry Butterscotch – Halloween Costume
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Welcome! I’m Charlene. I love to share quick and easy recipes, whatever I’ve learned in our last DIY project – anything that helps make life easier, better and more fun!! I hope you will find inspiration and add a pinch of joy to your day!
Esme Slabbert says
Thank you for the party, Charlene, Enjoy your week and your pumpkins
My entries this week #96+97+98
Please join SSPS & HIH https://esmesalon.com/tag/seniorsalonpitstop/
Esme Slabbert recently posted…Cheese Onion and Jalapeño Puffs
Jennifer Wise says
How nice of him to share. Mini pumpkins sound like just the thing. 🙂 Thank so much for hosting this fun link party. 🙂 Have a great week.
Jennifer Wise recently posted…My Secret for Making Scrapbooking Faster and Easier
Kim Lewis says
thank you for the feature!
Sally in St Paul says
Thanks for the feature! Hope everyone’s week is off to a good start!
Sally in St Paul recently posted…Layering Over a Lace Jacket for a Fall Outfit with the Thrifty Six
Cindy says
Thank you for sharing my Halloween Worms & Dirt Brownies! Don’t forget that you can also EAT those mini pumpkins, when you’re tired of looking at them! (easiest way is to cut them in half, take out the seeds. Then put cut side down in about 2″ water and put into the microwave about 8 min. Just butter, salt and even a little cinnamon, if you want) (Can also cut a circle around the top & hollow them out ~ then cut top down in the water & microwave. Fill with chopped apples & spices ~ then microwave again about 5 min). …. Thanks for a great party too!
Miz Helen says
Hi Charlene,
Hope you are enjoying this amazing fall we are having. Thanks so much for the awesome parties and have a great week!
Miz Helen
Miz Helen recently posted…Whats For Dinner Next Week, 10-19-25
Melynda Brown says
Charlene thanks so much for the feature of my Small Batch Cole Slaw recipe, I appreciate it. Have a wonderful week ahead.
Melynda Brown recently posted…Molasses Sweetened Corn Cake, from Fannie Farmer
Pam says
Thank you for hosting such a nice party every week, Charlene!
Laura @ our Grand Lives says
Thank you for hosting us all, Charlene! It’s always fun to see what you and everyone else is up to each Monday! Have a wonderful week!
Laura @ our Grand Lives recently posted…all things GRAND and BOO-tiful!
TAMY says
Thank you for hosting another GREAT party Charlene. I always see so many inspiring projects and recipes here. This week I brought GRAM’S APPLE DUMPLINGS, CARAMEL APPLE HAND PIES & BROWN BAG APPLE PIE. Have a wonderful week.
TAMY recently posted…SILENT SUNDAY ~ BLOG 365.292
Debbie-Dabble says
Charlene,
My Link Ups for today’s party are # 11, 12 and 13!!
Thanks so much for hosting this wonderful party!! I really appreciate the time and effort that goes into it along with visiting all the links!! I hope you are having a great week!!
Hugs,
Deb
Debbie-Dabble Blog
Debbie-Dabble recently posted…Halloween Apothecary Cabinet in the Dining Room, 2025