A Pinch of Joy

Eat Healthy, Do it Yourself, Live Well, Have Fun.

Busy Monday 383

A gorgeous fall day — sunny, cool and the ornamental gardens are at their peak.  We walked along the neighborhood brook and noted almost 30 new trees planted in back yards this summer.   Reminded us that we want to plant two trees in front and replace a poor little aspen that is not thriving in the back.  Here’s to shade and more bird song!!  May your plans and dreams provide you joy!  Thanks for stopping by to link today!

 

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Featured from last week:  Unique Creations by Anita — How to Make an Automatic Pet Cold water Feeder   Style Yourself Confident – 10 Steps to Look Polished    Of the Hearth – 40 Questions for Kids to Ask Their Grandparents       3 Boys and a Dog – Peanut Butter Brownie Pizza    Snazzy Little Things — Tips to Fluff Your Nest for Fall   Marilyn’s Treats — Apple Struesel French Toast Bake    Adventures of a DIY Mom — DIY Receiving Blanket   The Style Safari — How to Start Sewing    Chasing My Life — Pineapple Cream Cheese Kolaches      Keeping the Tie that Binds — What to do when being a Homemaker is Painful   Trial and Error Home Ec  — Grocery Shopping on a Shoestring Budget    Grab a Featured button by clicking on the gray button. You won’t see the code, but the button will show a green line, indicating that the code will appear when you click “paste” on your blog’s text screen.

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Charlene
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  1. I love popping in here for the party. I always find such inspiring ideas and recipes. Thank you for hosting and thank you for the wonderful feature this week. I hope you have a FANTASTIC week.
    Tamy recently posted…TUSCAN CHICKEN – INSTA POTMy Profile

  3. Thanks so much for hosting! I’d like to invite you to linkup your craft and DIY posts at my new party, #AThemedLinkup 🙂

  5. Thank you so much for the feature! Thank you also for hosting. I love all the ideas I get from your party.

  9. Thank you for hosting! This is what was served during the week 9-9- to 9-13 in my home. On Tuesday morning was Pumpkin Pancakes with Cinnamon Mousse. Wednesday we served a delicious Pumpkin Spiced French Toast Amaretto Sauce. Wrapping up this first pumpkin week in Michigan we enjoyed a No Bake Pumpkin Cheesecake. Enjoy!
    Marilyn Lesniak recently posted…Over The Moon 191My Profile