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A Pinch of Joy

Eat Healthy, Do it Yourself, Live Well, Have Fun.

toffee

Toffee Blondies Gift in a jar

Toffee Blondies -- A Pinch of Joy Gift in a Jar Rich and buttery

Rich, buttery Toffee Blondies are a great gift for any occasion.  The gift jars are so easy to make.  Just layer the ingredients in the order given, packing each down tightly.  So easy but they look spectacular!  If you want to add to your gift, tie a small whisk or rubber spatula to the jar.  Perhaps the recipient will be a new cook and would appreciate an 8x8 baking pan or a can of cooking spray.  Don't forget to add a copy of instructions:  Tags for Toffee Blondies You can use a canning funnel if you have one.  If you don't have a funnel, see this post  Potato Soup Mix for directions on how to make one with a disposable cup and for other hints.    You can find more ideas on my pinterest Gifts in a Jar board. Toffee Blondies Gift in a jar   Print Prep time 10 mins ... [Read More]

Filed Under: Bars and Brownies

Toffee Crisps

Toffee Crisps - A Pinch of Joy

Toffee Crisps seemed a bit unusual to me in that it was a baked cookie recipe using graham cracker crumbs for thickener and condensed milk for sweetener.   It is a very goooood combination!! If you crush the graham crackers, you’ll need about 32 squares to make 2 cups. That’s about the most complicated thing in making these delights. Very quick and easy. The dough is thick and can be shaped into a relatively uniform circle very easily as you push them off a tablespoon., although a cookie scoop makes the job easier.  I’ve also rolled them into balls between the palms of my “very clean” hands – but that is not necessary. What IS necessary is keeping a close eye on the baking time, as these go from brown to overdone very quickly. Toffee Crisps   Print Prep time 10 mins Cook ... [Read More]

Filed Under: Cookies

Cream Cheese Toffee Dip and Happy Anniversary!

Cream Cheese Toffee Dip - A Pinch of Joy

A Pinch of Joy is one year old!  Actually, it is older than that because I did a lot of research and learning and planning before posting the very first post.  And that was August 22 – just one year ago!  In case you missed it – and I’m sure most of you did! – here it is again.   The first month, readers were numbered in the tens – and I knew the name of every one of them!  Your words and feedback were so encouraging!  I can’t thank you all enough for taking the time to write those notes!  You know who you are. . . . This has been a learning year!   I was fairly proficient at using MSWord and knew my way around the internet really well.  And I heard about C Prompts and FAT 32s when Bytes studied for his certification exams.  None of that was any help at all in blogging!   I had to learn ... [Read More]

Filed Under: Appetizers

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Welcome! I’m Charlene. I love to share quick and easy recipes, whatever I’ve learned in our last DIY project – anything that helps make life easier, better and more fun!! I hope you will find inspiration and add a pinch of joy to your day!

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