Lemon Mustard Vinaigrette Marinated Chicken on a fabulous artisan bread takes the concept of chicken sandwich to new levels. Sooo good I made it twice in one week – and we aren’t big sandwich eaters!!! Use your favorite artisian bread – sourdough, multi-grain or any round bread that is crusty on the outside and soft […]
Sandwich
THE best Pork Barbecue Sandwich
Introducing Hoggers, THE best barbecue pork sandwiches ever. To get the irony of that statement in our house you have to know: Bytes was allergic to tomatoes. He outgrew the allergy somewhere around eighth grade, but I still don’t use many tomatoes in cooking. Barbecue sauce is not our thing either as the preference here […]
Hot Tuna Sandwich
“What do you want for Valentine’s Day? “ Wheels asked one year. “Mmmm, I don’t know,” I replied, buried deep in the grocery ad in preparation for a supply run. “Oh my goodness, not roses”. I said, looking at the dozen red roses pictured with an obscene figure following the dollar sign. It was approaching […]
Grilled Brie and Pear Sandwich
The grilled brie and pear sandwich caught my eye immediately! Last Thursday, the women on my block went to lunch for our regular monthly get together. We try out new restaurants and visit old favorites. Sometimes we go shopping afterwards or to a movie, but mostly we just talk and catch up with one another. […]
Monte Cristo Sandwich
The Monte Cristo sandwich is based on a similar sandwich called Croque Monsieuer – basically a grilled cheese sandwich. When it appeared in American cookbooks in the 1930’s, it was known as French sandwich. Then someone came up with the idea of combining those two “French” dishes – French sandwich and French toast – into […]
Grilled Ham and Cheese Sandwich with apple
Grilled Ham Cheese with apples on sourdough bread. Several women from the neighborhood occasionally get together to try new places to eat, maybe shop a little and, always, talk a lot. I was intrigued by this combination at a new to us restaurant, ordered it and have been making it at home ever since! Sourdough […]