Pistachio Fudge makes a pretty addition to a candy plate or a dessert buffet. It is quick and easy to make – almost foolproof. (I used a handmixer to make it even easier and to ensure everything was well mixed.) The fudge has a smooth, almost fondant like texture that contrasts nicely with the crunchy pistachios. It’s delicate flavor surrounds the robust nut flavor for a nice balance. Pistachios are a member of the cashew family and are nutritionally dense with proven health benefits. There ya go . . . Enjoy!
Pistachio Fudge
Pistachio Fudge makes a pretty addition to a candy plate or a dessert buffet.
- Yield: 24 pieces 1x
- Category: candy
Ingredients
- 3/4 cup white chocolate chips
- 6 tablespoons butter
- 1/3 cup water
- 1 4 serving size package of instant pistachio pudding mix
- 3 cups powdered sugar
- 1/2 cup shelled and salted pistachios
Instructions
- Line an 8 by 8 square baking pan with nonstick foil, non-stick side up leave two to three inches of foil on each end to serve as handles
- in a large microwave safe bowl, microwave white chocolate chips, butter and water on high for 1 minute. Remove from microwave and stir until white chocolate chips are are fully melted. if necessary microwave for an additional 30 seconds.
- Stir dry pudding mix into white chocolate mixture until completely combined. Add powdered sugar one cup at a time, stirring until well blended after each addition. Fold in shelled pistachios.
- Press fudge mixture evenly into prepared pan. Refrigerate for 2 hours or until firm. Remove fudge from pan and remove foil. Use a sharp knife to cut into 1 1/2 inch squares.
- Store in airtight container
For other no-bake recipes in this series: Christmas Wreath Potato Chip Clusters Cherry Mash Bars Cinnamon Swirl Cream Cheese Mints Classic Oreo Truffles Cranberry Pistachio Chocolate Bark Ritz Turtles Gooey Golden Chex Mix Fabulous Fudge No-Bake Chocolate Cookies Eggnog Fudge
12 Day of Christmas Cookies: Fruitcake cookies Almond Coconut Crunch Cookies Pineapple Walnut Cookies Maple Caramel Swirl Cookies Peppermint Chocolate Thumbprints Cherry Almond Chews Polka Dot Macaroons Red Velvet Cookies with white chocolate and walnuts Butterscotch Pecan Softies – no bake Toffee Crisps Crescent Mini Chip Cookies Minty Christmas Cookies
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Welcome! I’m Charlene. I love to share quick and easy recipes, whatever I’ve learned in our last DIY project – anything that helps make life easier, better and more fun!! I hope you will find inspiration and add a pinch of joy to your day!
Miz Helen says
Congratulations!
Your recipe is featured on Full Plate Thursday this week. Enjoy your new Red Plate and thanks so much for sharing with us.
Come Back Soon!
Miz Helen
Miz Helen recently posted…Whats For Dinner Next Week 12-17-16
Miz Helen says
I have pinned both of your Fudge recipes, Charlene. My husband loves Pistachio, he will really enjoy this fudge. We really appreciate you sharing with us at Full Plate Thursday and hope you are having a great day!
Come Back Soon!
Miz Helen
Miz Helen recently posted…Whats For Dinner Next Week 12-11-16
Michelle says
This Fudge sounds crazy delicious!
Looking forward to trying this recipe!
Thanks
Michelle
Linda at Mixed Kreations says
Looks so pretty and Christmasy! I’ve had pistachio pudding, but never tried pistachio fudge. Looks good! Have to put it on my list to try. Pinning!
Charlene says
It was new to me as well. Glad I tried it and hope you like it too!!
Charlene recently posted…Pistachio Fudge